L: Lemon Zucchini Cookies

A2Z-BADGE [2016]

L: Lemon Zucchini Cookies

From Herb Store Favorites, here is a good summertime recipe to use some of that excess garden zucchini.

Ingredients:
2 cups flour
1 tsp baking powder
½ tsp salt
¾ cup butter or margarine
¾ cup sugar
1 egg, beaten
1 tsp lemon peel, grated
1 cup zucchini, shredded
1 cup pecans or walnuts, chopped

Sift together flour, baking powder and salt. Set aside.

Cream butter and sugar until light and creamy.

Beat in egg and lemon peel until fluffy.

At low speed, gradually blend in flour mixture. Stir in zucchini and nuts.

Drop by teaspoonfuls on greased cookie sheets.

Bake at 375° for 15-20 minutes.

Makes 72 cookies.

 

For A to Z bloggers (and readers) you can get a copy of Herb Store Favorites for FREE. Follow the link here and check out with the Coupon Code below. You can download the book for other favorite herbal recipes. (Offer expires April 30, 2016)

Promotional price: $0.00
Coupon Code: WU25R
Expires: April 30, 2016

cookie jar

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